I have a small "rocket blender" made for smoothies..small and fits in a drawer. I do baby food for my daycare children for a few years now. Fridays are what I call "must go" day (everything must go before the weekend!). Whatevers left in the fruit bowl that can make baby food, I do up on Fridays. Banana, bluberries, strawberries, pears, peaches. I will also batch prepare from canned or frozen fruits and veggies.
Fresh veggies I do arecarrots, brocolli, squash, sweet potatoes, zuchinni (I usually have one or 2 leftover, so I will mix with carrots), avacados (my babies almost always LOVE avacados, so I look for them to be on sale). Green beans and peas I often do from canned or frozen. Spinach too (I have one baby now who loves anything green!!!)
I steam or bake..or use the canned or frozen....puree them with nothing but a bit of water for consistency..hen put into ice cube trays and cover with wax paper or plastic wrap overnight...pop into freezer bags labeled with the date and what it is. Easy peasy!
I never do meat. Baby cereal meets my USDA required protein item for my Food Program service in daycare. Mine are off baby food by 12 mos latest.
Good luck!