L.D.
My one year loves chicken loaf. I buy ground chicken and make it like a meat loaf - eggs, ketchup & breadcrumbs. I pat the loaf down so that it's only an inch thick for even cooking. I cook it at 400 for abou 27-28 minutes and cut the pieces into little bites. She love it - b/c it's not gritty like shredded chicken, and it's really moist. She also loves pastina with a scrambled egg & butter in it. Recently I also steam yellow squash, blend it that in a food processor and mix it in with the pastina, egg, & butter so she's getting all the food groups. It's her favorite meal! Also, canned fruit cut up really small is soft and was one of my daughter's first table food.