Nutrition Advice Needed

Updated on August 11, 2013
A.R. asks from Parker, CO
7 answers

I need some advice. The information I am getting is so contradictory. On Tuesday night, I met with a dietician and completely cut out all added sugar and grains and have eaten seafood(I don't eat any meat or poultry for personal reasons) veggies, 1-2 servings of fruit and a serving on Greek FF yogurt every morning. Eating nuts and veggies and olive oil on salads/veggies. I was eating pretty well before Tuesday but the biggest change is cutting out the whole grains. She said my glucose level is a little low (77) and my blood work showed I might have inflammation. I walk for 3 miles five times a week and 5 classes at the gym a week...insanity twice, Zumba twice and weights once. Had a migraine last night and missed class and felt very light headed at insanity this morning and had to stop after 15 min. Talked with the trainers. They say I am going through detox and it could take weeks/months but will feel great on the other side. I am concerned that I can't eat another dessert or grain again or will have these detox issues again. I am not signing up for no dessert/grains for life. I normally have strong sugar cravings (do not give in to them usually) but no cravings this week. I would like more energy, less cravings, less joint pain, no migraines and weight loss. Can I have a small amount of grains and achieve this? Am I insulin resistant??? Lost 3.6 lbs this week which is more than I would lose in 4-6 weeks of effort. Does anyone have a doctor/dietician who they LOVE? I am South of Denver and open to a phone consultation if you have a person in another area. I'm 45 years old and my bloodwork was done in March/April when my diet contained a bit of processed food and I was not at the gym but walking. Possible my numbers are different now.

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So What Happened?

Thank you so much for the thoughtful responses. I SO appreciate them!

AL in Las Vegas...I don't really hear anyone talking about Perimenopause at all (including my doctors) so I ordered the book as soon as I read your post. My library didn't have it but it was on Amazon for less than $5 incl shipping. Yay! Seems that things with my body are working differently than they have in the past which makes sense as I age but all this eating well and exercise is a bummer when I'm overweight and not feeling as good as I would like.

I think my weight is a great question...I will say my BMI is 27.0 since there is no way I'm putting my weight out there! :) I've been following Weight Watchers since January and have lost just over 20 lbs sticking to it. I think my frustration when I posted yesterday was from the mixed information and the lack of the dietician warning me what I could be in for. I let her know I was going to jump right in. I figured I was already eating "clean" so cutting our grains wouldn't be so severe but coupled with exercise, it was way too much. She was concerned that I was eating more whole grains and not enough protein so I'm going to add more protein and veggies and reduce (but not eliminate) whole grains.

I will get my bloodwork redone since I've cut out processed food, lost weight and added lots of higher-intensity exercise. Maybe it will tell a different story now?

Again, I am so grateful to those who responded.

More Answers

B.C.

answers from Norfolk on

No grains at all?
Not even some steel cut oatmeal?
Complex carbohydrates would help level out your low blood sugar issues.
For cravings, I tend to get them when I'm not eating enough protein.
Maybe some beans or hummus or tofu might help you out with getting some more protein.
Also, although exercise is great for you in very many ways, too much can ramp up your hunger big time and make inflammation worse.
An important partner to exercise is rest so your tissues and muscles can rebuild and heal.

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J.C.

answers from Anchorage on

Carbs are important as long as they are the right ones. I don't think I would want to 100% grain free myself.

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G.B.

answers from Oklahoma City on

Even on a low carb diet they recommend you have a certain amount of carbs per day. I suggest you go to the public library and look at nutrition books. Once you start over-viewing them you'll start to see some diet regimen that seems to be what you want.

My FIL does low carb for his blood sugars and heart issues and only does around 40 carbs per day I think. He eats bacon and eggs for breakfast every morning. Fish, meat, veggies, all sorts of stuff. His heart is healthier than it's ever been and his blood sugars went from being borderline to low/normal. His cardiologist has even recommended some of his other patients go on this diet.

All in all you are the one that needs to go look at a bunch of books. I find that if I go to the library and get a table back towards the section I'm looking at then pile the books on. I sit and look at the forwards, some of the recipes in the cooking section, see if it's food that appeals to me, see if the philosphy works in my mind.

Then I start compiling recipes and thoughts. The books that have the most information on that topic are the ones I check out.

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D.B.

answers from Boston on

Elimination diets are common now but food science says that they are pointless. It makes no sense to take out of our diets those things which people have eaten for generations, even centuries! Taking out processed foods and refined sugars is fine, but taking out everything? You may well be going through detox but it's insane to think it should take months! You've made a drastic change and it's putting way too much stress on your body.

By adding the right BALANCE of nutrients in a highly absorbable form, you can easily process the nutrients you take in. You're light-headed, you have migraines, inflammation. It makes much more sense to supplement in a way that gives you energy and with a very gentle detox over time which will remove toxins from your body without exhausting your body, which is what's going on now.

There is fantastic research on the anti-inflammatory action of a natural peptide. There are also some very simple steps you can take to stabilize your blood sugar, based on solid clinical studies (none of them by pharmaceutical companies - this is a non-drug approach). You can detox gently if that's needed, increase your energy, and eliminate the migraines and joint pain. I've been working for years in this field.

You definitely need more energy and stable sugar levels if you're going to work out at the level you say, and you should be able to.

Again, elimination of entire food groups makes no sense - first of all, people can't stick to it, and secondly, it's just not necessary. I know there are dietitians who have their own philosophy on this, but it has not been borne out by 25 years of food science. It's a new trend that will disappear as fast as it came in.

Happy to give more info. We do phone consults all the time and you really don't need to be paying for all those visits! Especially when you aren't getting results, and you're unhappy.

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R.M.

answers from San Francisco on

You don't say why you are adopting this restricted diet. Are you very overweight?

You work out a lot, so that's not an issue. Unless you are gluten sensitive, I don't understand why you need to cut out whole grains.

I don't know why the diet you are currently on is considered a "detox" diet, you are basically just eating healthily (although I think some grains would be good for you), so I think it's total b.s. that you are "detoxing," and will continue to do so for months. That makes absolutely no scientific sense.

Are you eating enough calories? With the amount of working out you are doing, I'm not sure how you could be consuming enough calories with some veggies, nuts, olive oil, yogurt and fish.

Also, losing 3.6 lbs. in one week is the sign of pretty severe calorie restriction, unless you started out extremely overweight. I think your current diet might be too restrictive. Cut out processed foods and added sugar -- you can't go wrong with that, but vary your diet a little more.

You need to include your weight in your question.

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A.L.

answers from Las Vegas on

You are 45 and this could be in part Perimenopausal symtoms.. example the headaches although true could be partly from detoxing... they could also be because of declining levels of Progesterone.. (in particular, right before your period, when your Progesterone drops off) this can trigger a headache.. and at 45, you aren't going crazy with regard to those sugar cravings..... by 45, Estrogen levels have also dropped off, which might also mean you are at times Progesterone dominant, not that you produce more, but rather in relation to the Estrogen... which when that's the case, yes, you can become more insulin resistant....
what fun right? :):) I've trained with trainers before and not many of them completely understand that EVERY woman is different and every age group requires a different type of training.... It wasn't until I read "Screaming to be Heard" by Dr. Elizabeth Vliet, that I began to understand why IF I was exercising so damn much and eating healthily, why wasn't I losing weight.. FINALLY... a book, a doctor who spells it out..
check it out.. it was so helpful ... the book has so much good info in it.. and why doctors and even personal trainers aren't better education their clients with regard to the role hormones play is beyond me..
BEFORE you spend more money on a doctor/dietician or personal trainer.. try and get the book from your library..... It talks about all the things you mentioned above, joint pain, cravings... headaches..
I think you'll like it..

good luck

P.W.

answers from Dallas on

I am no doc, but I believe everything in moderation is the way to go.

It sounds to me like you need more protein in your diet. I try to eat mostly vegetarian and I love my Non-GMO protein shakes with fruit. Have you tried something like that? Mine are perfect glycemic index. It will help you with the sugar cravings, help you feel sated. As for inflammation. Sugar is bad, but I still treat myself in small amounts usually on the weekends. If a piece of pie is being served....... I allow myself a very small piece, then stop. The problem with sugar is you want more once you start. Taking a good dose of omega-3's (fish oil) daily will help reduce inflammation as well.

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