J.C.
Kristie,
I too did a lot of protein when I was pregnant. I would have a protein shake in the a.m. with my breakfast. I tried lots of different brands and types. I would check the health food store or the health food sections of the grocery store. I eventually settled on Goatein which is a goat milk based powder. I ate lots of peanut butter - at least 2 or 3 sandwiches per day - and sometimes one in the middle of the night. I ate raw almonds. I found that Fig Newman’s (Paul Newman's brand) have 2 grams of protein per cookie. I ate a lot of those. Oh and how could I forget hard boiled eggs? I bought breakfast cereals with added protein or higher levels of protein. I also put milled flax seed on my cereal and I believe it has some protein in it. I would try to get the bulk of my protein earlier in the day, but I don't know if this is recommended. I also worked with someone on-line who had twins - who helped me with my diet. One thing I wish I had known earlier in my pregnancy is to avoid soy. I ate a lot of soy through most of my pregnancy.
Again let me know if you have any other questions.