Tips and Trick for Removing the Sticky Splatters off the Inside of the Oven Door

Updated on August 31, 2010
P.B. asks from Haslet, TX
3 answers

Hello everyone,

Does anyone have a tip/trick of something they know works that will help me remove the stick food splatters that get on the inside of the oven door when you're cooking. My stock has a self cleanig mode which works good on the inside of the oven but not particularly good on the door.

Thanks.

P.

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L.A.

answers from Minneapolis on

Magic Erasers work wonders.

1 mom found this helpful
Smallavatar-fefd015f3e6a23a79637b7ec8e9ddaa6

L.C.

answers from Dayton on

Hi P., there's always oven cleaner and if you are worried about it hurting the self cleaner you can use it with the door open or with the door completely off the oven.

You can also just use really warm wet rags, or a kitchen towel since it's larger. Cover the spots with dish soap or baking soda paste (water and baking soda) then lay the wet rags over it to loosen the gak. In a couple of hours it should wipe right off. If you do it at night you could just wipe it off in the morning.

Hope this helps,

L.

1 mom found this helpful
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J.K.

answers from Sacramento on

I use vinegar on everything. I wouldn't let it sit overnight though... baking soda is also a good cleanser and won't scratch surfaces.

good luck!

1 mom found this helpful
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