I love wine... but don't get to drink it as often as I would like. Even my discovering good bottles for $10, or great for $40 mission has been put on hold for a couple years, much less wines like Petrus.
Here are the kinds of wine I love :
Chocolaty South African wines, spicy shiraz/syrahs, complex and subtle merlots (stags leap is my go to, love that lilac scent on the exhale), surprising chiantis (aka chiantis that don't whack you in the face... can you tell I take issue with too many tannins?), mineraly argentineans, bold zins & cabs with a smooth/round finish, vanillan from oak in just about anything, cloudy sakes, dry reislings (particularly from the black cat river region in germany), luscious and airy pinot noirs.
I'm also somewhat of a heathen in that I like the european cafe short glass as opposed to stemware, and always always always drunk with good friends.