D.K.
Here's a couple of yummy apple recipe! Enjoy!!
Apple Fudge Brownies
1/2 c. butter or margarine
2 squares (1 oz. ea.) unsweetened
chocolate
1 c. brown sugar
1/2 c. applesauce
2 eggs
1 tsp. vanilla extract
1 c. all-purpose flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1 c. chopped apple (1 small) or chopped walnuts
Instructions
Set power select at HIGH. In large glass bowl, heat butter and chocolate 1 to 2 minutes or until melted. Stir in sugar, applesauce, eggs and vanilla. Gradually add flour, baking powder and soda; stir in apple. Pour into greased 8 inch round baking. Set power select at MEDIUM. Heat 10 to 12 minutes. Let STAND, covered, 5 minutes; cool uncovered, 10 minutes. Store, covered until ready serve. Approx. yield: 16 brownies.
Apple Glazed Chicken
1 (3 to 3.5) pound chicken, washed and dried
2 tablespoons oil
salt and pepper
1 box Stove Top dressing mix
1 apple
1 tablespoon cinnamon
1/2 cup apple jelly
1 tablespoon lemon juice
Instructions
Salt and pepper the inside of chicken and oil the outside. Cut core and dice apple. Mix the dressing according to the directions on the box. When the dressing is finished, add apple. Stuff the chicken, cover with foil and bake at 350F for 1 hour. In a saucepan, mix lemon juice cinnamon and jelly. Simmer for three minutes, stirring often. When chicken is done, uncover and pour glaze over chicken and bake uncovered for 30 minutes, basting frequently. Serves 3 to 4.