Ingredients
4 pork chops
1/2 cup apple butter
1 tablespoon minced garlic
Directions
1.Place pork in a casserole dish.
2.In a bowl mix applebutter and garlic.
3.Spoon mixture on top of pork.
4.place in oven at 350 degrees.
5.Cook for 20-35 minutes or until done.
6.Serve with extra applebutter on the side
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INGREDIENTS
2 (1 1/2 pound) pork tenderloins
seasoning salt to taste
2 cups apple juice
1/2 cup apple butter
1/4 cup brown sugar
2 tablespoons water
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
DIRECTIONS
1.Preheat the oven to 350 degrees F (175 degrees C). This is also good in the crock pot!
2.Season the pork tenderloins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice (I have also used pineapples and the light syrup) over the pork, and cover the dish with a lid or aluminum foil.
3.Bake for 1 hour in the preheated oven.
4.While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon and cloves.
5. After the hour, remove pork loins from the oven, and spread the apple butter mixture over them.
Cover, and return to the oven for 2 hours, or until fork tender.
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I always serve my pork roasts, chops and loins with a fruit salad to complete the dish. Hope you enjoy!
Blessings to you and yours!